Recipes.

These are the recipes that we have sent to eTwinning


COCIDO DE  LA  TIERRA               

INGREDIENTS:
250 GRAMS OF BEANS,
200 GRAMS OF VEAL,
 A PIECE OF HAM BONE,
100 GRAMS OF FRESH BACON,
ONE SMALL ONION,
100 GRAMS OF RED SAUSAGE,
100 GRAMS OF BLOOD SAUSAGE
AND A PINCH OF SALT.
PREPARATION:
SOAK THE BEANS WITH A PINCH OF SALT FOR TEN OR TWELVE HOURS. AFTER THE BEANS SOAK, COOK THE BEEF, HAM BONE, ONION, BACON TOGETHER FOR 40 MINUTES. SLOWLY ADD THE SAUSAGE, LETTING IT COOK FOR TEN MINUTES AT LEAST. ADD A PINCH OF SALT UNTIL THE LIQUID IS THE COLOR OF BLACK PUDDING AND SAUSAGE.
               By Adán.

POTATOE OMELETTE

Ingredients for four people:
1 kg of potatoes
1 big onion eggs
olive
oil
Salt
Peel the onion and the potatoes. Chop  the onion into very small pieces and put it in a large pot with a lot of oil.
Cut   the potatoes into slices and  put them  in a pot. Fry everything on a medium heat, removing from time to time, until the potatoes are fully cooked and golden brown. Prepare two recipients, add the four eggs and beat. Then add half of the chopped potatoes and onions. Coat a frying pan with a little oil. Cook the egg mixture on a high setting and then later turn the heat down. Turn the tortilla so that it is browned on either side and serve hot
                                                By Andrea

PAELLA ANDALUZA

INGREDIENTS:                                                                         

Chicken, lean pork, squid, shrimps, prawns, mussels, garlic, pepper, onion, tomato, white wine, peas, green beans, red pepper, rice, salt, olive oil and saffron.

PREPARATION:

Pour the oil in a pan and fry the vegetables when you add refried chicken, lean pork and squid cut everything into pieces, when all sautéed add the white wine and take reduced when rice twice put rice water, place the seafood, peas and green beans bell, put a pinch of salt and add saffron, wait for it to dry 20 to 25 minutes and serve.

By Adán

SOUP

First, put water in a pan .When the water is hot put the ingredients.
The ingredients are:
tomato,
onions,
potatoes
and some meat.
Cook all the ingredients for an hour
and then you have to put them out.
OK you have soup and last you have to put the noodles and leave it for five minutes

                                                 By Roberto

Judith´s sandwich

sandwich of ham and cheese
ingredients:
 bread,
 ham,
slices of bread
 ​​cheese
and some butter.
steps:
 1- Put  butter on  bread.
2- It is placed on the plate.
3-  put the ham and cheese when it is toasted
4- Cover with the other slice of  bread .

                    By Judith